Apple, Plum and Juniper Tart Tatin with Stem Ginger and Cardamom Custard
A delicious, in-season dessert which is guaranteed to impress at any dinner party.
Pineapple and Rum Tart Tatin with Coconut Ice Cream
These are some of my favourite flavour combinations of all time - pineapple, rum, lime and coconut. What’s not to love? Its tropical sunshine on a plate, super simple and the perfect showstopper to a dinner party meal or Sunday roast.