The combination of all these spicy and smoky flavours work so well together, creating a vibrant and colourful dish which everyone will enjoy.

This chocolate and chestnut tart with a nutty base and coffee cream is so easy to make. It is rich, delicious, and completely plant based.

The Middle Eastern flavours in this dish are some of my absolute favourites. Healthy, nutritious and full of goodness, you won’t even notice it is vegan.